Tuesday, November 27, 2012

Tomato Soup at Ellis Island

When Sonya Anna Thornblom Gillick was offered her first meal at Ellis Island, she reported to her sister that they were serving hunks of bread with "red stuff" that looked like blood.  We offered a taste of the red stuff to a bunch of mostly rejecting third graders, before they listened to recording of an interview with Sonya where she reminisces about this food memory.  
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